Chicken Lunch
Served with white rice, mixed vegetables and clear soup Yum yum sauce and ginger sauce on side
Steak Lunch
Served with white rice , mixed vegetables and clear soup Yum yum sauce and ginger sauce on side
Shrimp Lunch
Served with white rice , mixed vegetables and clear soup Yum yum sauce and ginger sauce on side
Salmon Lunch
Served with white rice , mixed vegetables and clear soup Yum yum sauce and ginger sauce on side
Vegetables Lunch
Served with white rice , mixed vegetables and clear soup Yum yum sauce and ginger sauce on side
Chicken & Steak Lunch
Served with white rice , mixed vegetables and clear soup Yum yum sauce and ginger sauce on side
Steak & Shrimp
Served with white rice , mixed vegetables and clear soup Yum yum sauce and ginger sauce on side
Chicken & Shrimp
Served with white rice , mixed vegetables and clear soup Yum yum sauce and ginger sauce on side
BangBang Shrimp
deep fried shrimp with tempura flour top with spicy mayo and scallion
Gyoza
pan fried japanese pork dumpling.
Crab Rangoon
deep fried wonton crab meat and sweet cream cheese.
Spring Roll
japanese vegetarian springroll
Calamari Ring
calamari lightly battered and deep fried with sweet sour sauce
Shumai
steamed or fried japanese shrimp dimsum
Shrimp Tempura
lightly battered and deep fried with tempura sauce
Edamame
Steamed japanese young soybean
Crispy Tofu
Crispy fried bean curd served with tempura sauce
Heart Attack
jalapeño inside spicy tuna, cream cheese, crab meat, whole deep fried, top with masago and spicy mayo.
Monkey Brain
Lightly fried avocado stuffed with spicy tuna and crab meat served with spicy mayo.
Takoyaki
Ball shape japanese snack with octopus brushed with mayo and bonito flake
Miso Soup
Clear Soup
Crystal Clear Broth: Light and Aromatic
House Salad
Crisp lettuce, shredded carrots, and purple cabbage drizzled with creamy dressing.
Kani Salad
spicy or no spicy
Chicken
Hibachi chicken paired with choice of white rice, fried rice, or noodles. Options for extra rice or noodles instead of veggies, or additional veggies, no rice.
Steak
Steak hibachi: Choice of side (rice, fried rice, noodles, or extra options without veggies). Select temperature from rare to medium well.
Shrimp
Shrimp hibachi with choice of side: rice (white or fried), noodles, or extra veggies. No-veg options available.
Scallop
Hibachi scallops paired with options for white rice, fried rice, noodles, or enhanced servings with extra rice, noodles, or veggies without vegetables.
Salmon
Hibachi salmon served with choice of white rice, fried rice, noodle, or veggies. Optional no veg with extra rice/noodles available.
Chicken & Steak
Hibachi Chicken & Steak Combo: Choice of side - rice (white or fried), noodles, or opt for extra rice/noodles with no veg. Select steak temp from rare to medium well.
Chicken & Shrimp
Served with white rice , mixed vegetables and clear soup yum yum sauce and ginger sauce on side
Steak & Shrimp
Served with white rice , mixed vegetables and clear soup yum yum sauce and ginger sauce on side
Chicken & Scallop
Tender chicken and succulent scallops. Options: rice or noodles, with or without veggies; substitutes available, including extra portions.
Steak & Scallop
Steak & Scallop Hibachi: Seared steak paired with scallops. Choose side: rice options, noodles, or extra veggies/no rice. Specify steak temp: rare to medium well.
Shrimp & Scallop
Shrimp & Scallop Hibachi: Served with choice of rice (white, fried) or noodles, optional no-veg extra or more veggies.
Chicken, Steak & Shrimp
Chicken, steak, and shrimp combo served with choice of side: rice, noodles, or extra veggies. Select temperature for steak: from rare to medium well.
Vegetable Delight
Mixed vegetable cooked on Japanese teppanyaki grill with our special sauce
Chicken
Side order chicken that cooked with our special sauce on the grill
Steak
Japanese steak side order, options for temperature: rare to medium well.
Shrimp
Succulent shrimp cooked with perfection
Scallop
Scallops prepared in traditional Japanese teppan style, typically seasoned and grilled to enhance their natural sweetness.
Salmon
Grilled salmon fillets glazed with teriyaki sauce
White Rice
Light and fluffy white rice.
Fried Rice
Savory stir-fried rice
Noodle
Noodles typically prepared in a Japanese style, possibly incorporating elements like soy sauce or teriyaki
Vegetable
Kabuki Fried Rice
Special fried rice, soy sauce, chili paste sweet soy, with vegetables and added fried egg on top
Lo Mein
Stir fry egg noodles mixed with vegetable
Kabuki Roll
Tuna, salmon, shrimp, spicy crab, cream cheese, cucumber, avocado, rolled up and fried. top with jalapeño, hot sauce, eel sauce & spicy mayo.
Monster Roll
Salmon, spicy crab, cream cheese rolled up and fried, top with avocado, spicy crawfish, eel sauce, spicy mayo & tempura flakes.
Super Volcano
Spicy tuna, cucumber, avocado, deep fried, top with baked assorted minced fish in spicy mayo
Yummy Roll
cucumber, avocado, crabmeat,creamcheese, deep fried, spicy mayo, eel sauce, crunch, on top.
Sakura Roll
Spicy crawfish, creamcheese, cucumber, avocado, top with crabstick, tobiko, spicy mayo and japannese mayo.
Dragon Roll
Shrimp tempura, crab inside, eel, avocado on top, eel sauce.
Pink Lady Roll
Tempura shrimp, spicy crab, cucumber, avocado rolled up with soy paper top with spicy mayo & eel sauce.
Dynamite Roll
Eel, cream cheese, avocado rolled up & fried. top with spicy crab & eel sauce.
Angry Dragon Roll
Spicy tuna, tempura shrimp avocado inside, top with spicy crab & eel sauce.
381 Roll
Spicy tuna, avocado, cucumber top with tuna, avocado eel sauce, spicy mayo & tempura flakes.
Volcano Roll
Crab, avocado, cucumber inside, top with spicy crawfish, &eel sauce.
Whole In One Roll
tempura shrimp, spicy crab, salmon, tuna, mango, avocado, cream cheese. top with eel sauce, spicy mayo & tempura flakes.
Jalapeño Roll
Jalapeño tempura, avocado, cucumber. top with salmon, masago, spicy mayo, eel sauce.
Miso Ramen
Scallion, corn, mushroom,soft boiled egg, seaweed, narutomaki, spinach
Spicy Miso
spinach, corn, mushroom, soft boiled egg, seaweed, narutomaki
Tonkotsu Ramen
Bokchoy, corn, mushroom, soft boiled egg, seaweed, narutomaki.
Garlic Tonkotsu
Bokchoy, corn, mushroom, soft boiled egg, seaweed, narutomaki.
Hell Ramen
spinach, com, mushroom, soft boiled egg, seaweed, shreded chilli
Seafood Ramen
Corn, bean sprout, scallion, mushroom, seaweed, narutomaki, clam, shrimp, calamari
Shoyu Ramen
Corn, bean sprout, scallion, mushroom, spinach, seaweed, narutomaki, soft boiled egg
Veggie Ramen
Corn, bean sprout, scallion, mushroom, seaweed, narutomaki, bok choy, spinach, soft boiled egg
Pepsi
The bold, refreshing, robust cola
Dr Pepper
Unique blend of 23 flavors, carbonated soft drink.
Mountain Dew
Exhilarate and quench your thirst with a one of a kind taste.
Diet Mountain Dew
Exhilarate and quench your thirst with a one of a kind taste.
Diet Pepsi
A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
Starry
Sparkling lemon-lime soda.
Strawberry Lemonade
Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.
Hokkaido Milk Tea
Jasmine green tea with caramel like flavors
Taro Milk Tea
Sweet , rich and creamy taro root
Mango Milk Tea
Asian-inspired mango milk tea. Choose from cream cheese foam, strawberry or mango popping boba, crystal or tapioca boba, mango or lychee jelly.
Strawberry Milk Tea
Strawberry milk tea; choose topping: cream cheese foam, strawberry/mango popping boba, crystal/tapioca boba, mango/lychee jelly.
Chocolate Milk Tea
Asian-inspired chocolate milk tea. Choose from cream cheese foam, strawberry/mango popping boba, crystal/tapioca boba, mango/lychee jelly.
Green Tea Milk Tea
Green tea milk tea; choose from cream cheese foam, strawberry/mango popping boba, crystal/tapioca boba, mango/lychee jelly.
Thai Milk Tea
Topping options: cream cheese foam, strawberry/mango popping boba, crystal/tapioca boba, mango/lychee jelly. Traditional Thai tea base.
Honeydew Milk Tea
Asian honeydew milk tea. Choose topping: cream cheese foam, strawberry/mango popping boba, crystal/tapioca boba, mango/lychee jelly.
Mango Fruit Tea
Asian mango fruit tea with choice of topping: cream cheese foam, strawberry or mango popping boba, crystal or tapioca boba, mango or lychee jelly.
Lychee Fruit Tea
Asian lychee fruit tea. Choose topping: cream cheese foam, strawberry/mango popping boba, crystal/tapioca boba, mango/lychee jelly.
Passion Fruit Tea
Asian passion fruit tea; choose from cream cheese foam, strawberry/mango popping boba, crystal/tapioca boba, mango/lychee jelly.
Strawberry Tea
Choose topping: cream cheese foam, strawberry/mango popping boba, crystal/tapioca boba, mango/lychee jelly. Asian strawberry tea.
Dragon Fruit Tea
Dragon fruit tea with choice of topping: cream cheese foam, strawberry/mango popping boba, crystal/tapioca boba, mango/lychee jelly.
Passionfruit Mango Tea
Asian-inspired tea with passionfruit and mango flavors. Choose from cream cheese foam, strawberry or mango popping boba, crystal or tapioca boba, mango or lychee jelly.
Passionfruit Orange Lychee Tea
Passionfruit orange lychee tea. Choose topping: cream cheese foam, strawberry/mango popping boba, crystal/tapioca boba, mango/lychee jelly.
Green Apple Fruit Tea
Green apple tea with choice of topping: cream cheese foam, strawberry/mango popping boba, crystal/tapioca boba, mango/lychee jelly.
Blueberry Fruit Tea
Blueberry fruit tea with choice of topping: cream cheese foam, strawberry/mango popping boba, crystal/tapioca boba, mango/lychee jelly.
Yum Yum
Yum yum sauce is a creamy, mayo-based sauce with a hint of sweetness and tanginess, commonly used as a condiment for a variety of dishes.
Ginger Sauce
A blend of fresh ginger, garlic, and soy sauce, often used as a dipping sauce for hibachi dishes or as a flavorful accompaniment to seafood and vegetables.
Teriyaki
A Japanese sauce combining soy sauce, sake, sugar, and mirin, often used for marinating, glazing, or as a dip.
Mustard
Mustard in Japanese cuisine serves as a tangy condiment, often made to accompany a variety of dishes, enhancing their flavor with its distinct sharpness.
Spicy Mayo
A creamy blend of mayonnaise and spices, typically includes chili for added heat, suitable for enhancing Japanese dishes.
Eel Sauce
Eel sauce is a sweet and savory condiment, often used to enhance sushi, made from a reduction of soy sauce, sugar, and mirin.
Sriracha
Sriracha is a spicy condiment made from sun-ripened chili peppers and garlic, offering a tangy and slightly sweet flavor profile.
Hell Sauce
A daringly spicy condiment, hell sauce combines intense heat with a depth of flavor, designed to add a fiery dimension to Japanese dishes.
Ginger Dressing
A blend of ginger, citrus, soy sauce, and vegetable oil, often enhanced with garlic and onion for a tangy and slightly sweet flavor profile.
Tempura Sauce
A traditional Japanese soy-based dipping sauce, typically includes a balanced mix of sweetness and umami, ideal for accompanying tempura dishes.
Duck Sauce
A sweet and tangy sauce, duck sauce is commonly used as a dipping accompaniment for appetizers and snacks.
Wasabi
Wasabi is a pungent, spicy green paste made from grated wasabi root, commonly used to add a sharp flavor to sushi and other Japanese dishes.
Pickle Ginger Sushi
Thinly sliced pickled ginger, typically served as a refreshing accompaniment to sushi dishes.
Fried Cheesecake
Fried New York cheesecake and served with chocolate syrup and whipped cream